Industrial Garlic Paste Production Line with High Efficiency

The garlic paste production line is a fully automated system designed to transform fresh garlic into smooth, uniform paste while preserving its natural aroma, flavor, and bioactive compounds. Built for large-scale food processors, this line integrates washing, peeling, grinding, homogenizing, and packaging, ensuring consistent quality and hygiene. Its advanced automation and food-grade stainless steel construction make it ideal for industrial production with minimal labor and high throughput.

Garlic Paste Production Line Workflow

Garlic Sorting → Washing → Peeling → Pre-Crushing → Colloid Grinding → Homogenization → Packaging

Garlic Paste Production Line List

Garlic Sorting Machine: Separates damaged or discolored cloves to ensure only high-quality garlic enters the line.

Garlic Washing Machine: Efficiently removes dirt, soil, and surface residues while maintaining clove integrity.

Garlic Peeling Machine: Uses pneumatic or dry peeling technology to remove skins without water or damage.

Pre-Crushing Machine: Gently crushes garlic cloves to prepare for uniform grinding.

Colloid Grinder : High-efficiency grinder that produces smooth, fine garlic paste. Adjustable settings allow control of paste thickness, while continuous operation ensures stable output. Cooling options prevent heat buildup and preserve garlic flavor and aroma.

Homogenizer: Further refines paste texture, ensuring uniformity and long shelf stability.

Packaging Machine: Fully automated weighing, filling, and sealing system guarantees hygiene and accuracy.

Here is the garlic paste production line working in our factory for your reference!!

Garlic Paste Processing Line Advantages

Reduces labor costs and minimizes human error.

Scalable for industrial production with high throughput.

Produces high-quality garlic paste with consistent texture and flavor.

Ensures hygienic operation compliant with international food standards.

Garlic Paste Production Line Features

Full stainless steel construction for durability and food safety.

Integrated automation from garlic cleaning to final packaging.

High-efficiency colloid grinder for smooth and uniform garlic paste.

Adjustable production parameters to meet different processing needs.

Garlic Paste Making Equipment Benefits

Preserves natural aroma, taste, and nutritional value of garlic.

Increases operational efficiency and reduces energy consumption.

Improves profitability with stable output and minimal downtime.

Enables large-scale production for commercial kitchens, food factories, and condiment manufacturers.

Evidence

Proven continuous operation with high yield and minimal maintenance.

Positive client feedback demonstrates reliability and high-quality output.

Turnkey solutions including installation, training, and technical support are provided.

Colloid grinders and homogenizers widely adopted in industrial garlic paste plants globally.

Conclusion

The industrial garlic paste production line with High Efficiency provides a complete solution for producing premium garlic paste at industrial scale. With its advanced colloid grinding and homogenization systems, full automation, and hygienic design, it ensures consistent texture, aroma, and quality, making it indispensable for modern food processors.

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